UNOW February 11, 2021 Week 6/ 2021 2021AmsterdamEdible IkebanaFebruaryIwateNatsumi KoikeSea weedVegetables黒糖 Materials: Kombu from Iwate, Japan Black sugar from Okinawa, JapanVase: by Natsumi Koike ALL UNOW Hirameki "Wasabi" leaf1975200420202021202220232024AmsterdamApricotAsparagusAubergineAugustBambooBeadsBeansBelgiumBenitierBergamot orangeBimiBlackBlueBoatBok-choyBroccoliBrownButter nut squashCabbageCamomileCamouflageCarrotCauliflowerCelebrationCeramicCherryChestnutsChika ItoChinese cabbageChinese chiveCigaretteClasicCollaborationCompostCornDaikonDecemberDelftEdible FlowerEdible IkebanaEdible StoryEdible wild plantsEggEgoFebruaryFigFlowersFruitsGarlicGingerGlassGoose eggGrapeGreenHeemstedeHiromi NakaiI can change the world with my two handsIcelandIkebanaItalian ParsleyIwateJanuaryJapanese lacquerwareJo BarnettJulyJuneKholrabiKing oyster mushroomKiwiKnob celeryKnowledgeKohlrabiKoolKumquatLavaLeekLotus rootsMadam IMandarin orangeMarie-Anne JongmansMayMetalMizuhikiMulticolourMushroomNamekoNatsumi KoikeNewsNovemberOctoberOnionOrangeOrange colourPakusoiPaprikaPeachPersimmonPinkPlasticPosteleinPotatoPumpkinPurpleRadishRainyRaku firingRape BlossomsRedRhubarbRitualRomanescoSanctuarySea weedSecond handSeptemberSogetsSoilSpinachSproutStrawberryStreetStripesSweet PotatoSwiss chardSymbolTakako HamanoThoughtsTomatoTurnipVegetablesVioletWater chestnutsWater cressWhiteWild peachWorkshopYellow